I+D+I
RESEARCH
DEVELOPING
INNOVATION
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Agroserna SL has been dedicated to research for more than 20 years with the limited means that we have had at our disposal.
We consider that it is very little time and that there is still much to learn about TMR technology, especially with the great expectations that we envision when contacting the Miguel Hernández University (UMH) and with the preliminary results that we obtained. We knew from the beginning that the road ahead would be long and expensive.
In the last 10 years, studies have been carried out in a large part of universities around the world, and the multiple functional properties of this technology have been highlighted. Agroserna SL continues with its research and projects to offer the best products on the market.
CONTINUE INVESTIGATING IS NECESSARY
For some time we have collaborated in the formulation and testing of new active ingredients of ADAPTOGENIC origin, with other Spanish, French, Italian, Hungarian and Swiss companies; as well as with scientific institutions such as the Department of Natural Products of the University of Havana (Cuba), the Cuban Institute for Research on Sugar Cane Derivatives (ICIDCA), the Cuban business group LABIOFAM, the National Center for Investigaciones de Café (CENICAFE, Colombia) the Murcian Institute for Agricultural and Food Research and Development (IMIDA), the Universities of Alicante and Murcia, the Cajamar Experimental Station in Las Palmerillas de Almería, the Center for Soil Science and Applied Biology of the Segura (CEBAS), the Miguel Hernández University and the Regional Service for Agrifood Research and Development (SERIDA) in Asturias.
RESEARCH
CSIC REPORT
Study of the Higher Council for Scientific Research (CSIC) in which Agroserna SL has participated
It compares the effects of 15 similar biostimulants on the market and their effects on plants, both by foliar and by root.